Gamma-Tocopherol (E308) – Overview, Uses, Side Effects & More

Additive Summary Gamma-Tocopherol (E308)
Essence Gamma-Tocopherol or E308 is one of four different vitamin E forms that can be made synthetically (dl- form) and are commonly used as additives.
Names Vitamin E, Dl-Gamma-Tocopherol, γ-Tocopherol, Synthetic Vitamin E, INS 308, Synthetic Vitamin E Concentrate, E308, Gamma-Tocopherol, and others.
Sourcing  Commercially, vegetable oils are a common source when it comes to this additive.
Manufacturing It’s basically created exactly like the Tocopherol-Rich Extract (E306). There is one extra step afterward in which the additive can be isolated through chromatographic separation. Creating it through chemical synthesis is also likely possible.
Application Antioxidant (synthetic, fat-soluble) and preservative.
Acceptable Daily Intake Supposedly, it’s said to not be harmful in amounts of up to 2 milligrams on every kilogram of body weight.
Side Effects Synthetic Alpha-Tocopherol (!) is known to be harmful despite having vitamin E activity. By analogy, it’s likely that all other synthetic vitamin E forms are also harmful and should be avoided. Much like its alpha brother, it could contribute to cancer.
Benefits In theory, this could be helpful due to its vitamin E activity. But, in reality, that is unlikely due to its synthetic nature.
Studies 2,030+ studies on Pubmed. Less than 50 studies on safety.
Allergens None.
Diet Restrictions None.
Health Knight Assessment Potentially Harmful. | Category 3 Additive.
Products Gamma-Tocopherol (E308) can be found in some processed foods. These include pastries, soft drinks, muesli, salami, bread, and others.

Gamma-Tocopherol (E308) Side Effects Are Possible Muesli Can Easily Have This Ingredient

Various Soft Drinks Tend To Have This Additive This Synthetic Vitamin E Concentrate Can Also Be Found With Salami

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