Propyl-P-Hydroxybenzoate (E216) – Overview, Uses, Side Effects & More

Additive Summary Propyl-P-Hydroxybenzoate (E216)
Essence Propyl-P-Hydroxybenzoate or E216 is an artificial ethyl ester from the origins of Benzoic Acid to help fight off yeast, fungi, and mold typically found in skin products.
Names Propylparaben, Solbrol P, Nipasol, E216, Propyl-P-Hydroxybenzoate, and others.
Sourcing  Unknown.
Manufacturing Unknown.
Application Preservative (synthetic, water-insoluble).
Acceptable Daily Intake It’s promised to be harmless in amounts of up to 10 milligrams for every kilogram of body weight. But there is no research whatsoever to support that.
Side Effects As a paraben, it doesn’t really differ from what the Ethyl 4-Hydroxybenzoate (E214) offers. This thing can bring an absolute havoc on health. It can cause cancer, fertility problems, developmental issues, hormonal disruption, violent allergic reactions, and more.
Benefits None.
Studies 35+ studies on Pubmed. Less than 5 studies on safety.
Allergens None.
Diet Restrictions None.
Health Knight Assessment (Extremely) Likely Harmful. | Category 4 Additive.
Products This thing can be found in various supplements and medicine. Whereas in food it’s decently rare. Still, we can find it with products like tortillas, sauces, seasonings, pastes, various meat products including canned meat and meatballs, prepared Thai foods, food colors, mustards, lasagnas, hamburger buns, sandwiches, cakes, soups, muffins, ham salads, cookies, carrot bread, and others.

Propyl-P-Hydroxybenzoate (E216) Side Effects Are Real Wraps Can Have This Preservative Too

Meatballs Is Another Product That Can Have ItPropylparaben Can Also Be Found With Lasagnas

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